Culinary Workshops for Children and Teenagers
Cooking and Pastry with Imagination and Play.
At Ammilos we grow, creating…in the kitchen!
Here, cooking and pastry making become an experiential journey of knowledge, creativity and imagination for children from 3+ to teenagers. Through play, collaboration and personal expression, each child cultivates skills that will always accompany them.
Our programs cover every age group, offering activities that meet the needs, interests and capabilities of each child, always with respect for their developmental stage and with an emphasis on the joy of participation. And all this, in a supportive environment, where they can experiment, learn and express themselves freely. This is how we have created:
- Concurrent parental actions (3–5 years)
- Interactive workshops for children (6–10 years old)
- More complex culinary tests for teenagers (11–14 years old).
- We also provide educational programs to Schools of all levels.
We offer:
- Weekly lesson classes.
- Thematic one-time workshops throughout the year.
- Organized tasting parties for children aged 7+.
Why is Cooking Good for Children?
Participating in cooking workshops has multiple benefits for the development of every child:
They learn through doing.
As they measure ingredients, follow recipes, and prepare dishes, they practice math, language, and critical thinking skills, while also coming into contact with basic scientific concepts.
They open their horizons
Exposure to flavors and ingredients from different cuisines and cultures cultivates the imagination, enhances curiosity and encourages personal expression.
They learn to cooperate.
Through group activities, patience, responsibility and respect for others are cultivated. Children learn to co-create and function as a team.
They build healthy eating habits
By cooking for themselves, they develop a positive relationship with food, become familiar with basic hygiene rules, and acquire practical skills that will accompany them throughout their lives.
The Place, the People and our Approach
For us, cooking is not just fun. It is a way to connect, express and learn with safety, laughter and inspiration.
A space made for children
Our kitchen is designed to accommodate little cooks, with great safety and comfort.
Trainers who inspire confidence
Our team consists of professionals with experience in teaching, who, with a positive attitude and care, guide children step by step.
Learning through play
Teaching is based on experiential learning: songs, games and creative activities accompany the cooking process, from preparation to presentation and cleanup.
We discover the world through food, by age group.
It is good to know:
Cost and Registration
We offer several options to suit different budgets and timelines:
- Individual lessons
- Discounted multi-course packages
- Special prices for siblings
- Children’s/teens’ gift card
Registration can be done online, by phone or by visiting the venue.
Other relevant actions of Ammilos
Seasonal and Thematic workshops for holidays and seasons:
- Christmas workshops
- Easter creations
- Summer workshops
- Themed workshops for Carnival, Halloween, etc.
What to Bring for Children
For the best experience, we recommend that children always bring with them:
- Comfortable clothes that can get dirty
- Closed shoes and hair pulled back
- Medical Certificate (provided by us)
- Enthusiasm and a desire to learn!
All necessary equipment, including cooking feet and hats, is provided by us.
Cooking Birthday Parties
We organize unique birthday parties for children 7+ years old
With a cooking and pastry theme, where children and teenagers can have fun cooking and creating personalized themes and menus with their friends, lasting 2-3 hours. SEE MORE HERE